It’s that time of the year for cosy fires, warm blankets and comfort food. Here are two entrée, main and dessert ideas to keep your family warm this winter. ENTREES Pumpkin Soup with Caramelised Onion and Fried Chickpeas INGREDIENTS 20g butter 1 brown onion, finely chopped 1 garlic clove, crushed 1kg butternut pumpkin, peeled, […]
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Campfire cooking can be easy and it does not have to involve that can of baked beans. Here are few tips to make it easy when cooking in the great outdoors. Start with the basic equipment: Esky, saucepan, frying pan, sharp knife, wooden spoon, chopping board, can opener and resealable bags. Pack the
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Aussie Mangoes mean summer. Quick and easy to prepare and delicious they are a great healthy snack on their own, or can be pared with chicken or prawn, light summer salads, thrown on the barbeque and can be used in cocktails, smoothies and sweet desserts. Here are three simple recipes to get you started. They
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Make a traditional Scone in 5 easy steps Step 1….Preheat oven to 200°C. Lightly dust a flat baking tray with plain flour. Sift self-raising flour into a large bowl. Step 2…. Using your fingertips, rub butter into flour until mixture resembles breadcrumbs. Step 3….Make a well in the centre. Add 1 cup of milk. Mix
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29 April – 04 May 2025
Rosehill Gardens Racecourse, Rosehill
11 - 13 July 2025
Kembla Grange Racecourse
24 – 26 October 2025
Exhibition Park in Canberra
30 January - 01 February 2026
Newcastle Entertainment Centre & Showgrounds
