The 100 Mile Diet is a drive through Central New South Wales and is a great way to taste the best wines from the cellar door, fresh farm produce at the farmgate or from a market and creative cuisine in cafes, pubs and restaurants.
Luckily there’s no dieting involved in this food-and-wine focused trip to some of the state’s culinary hotspots in Central NSW. Visit acclaimed wineries at Mudgee and Orange, explore farmers’ markets in Cowra and Dubbo and don’t miss the highlights of the 100 Mile Diet including the Leaning Oak Winery and Dairy, Urban Graze Cooking School, Taronga Western Plains Zoo, and Cowra Japanese Garden and Cultural Centre.
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